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Vitamin B-12 level
Definition:
The vitamin B-12 level is a test to determine the level of vitamin B-12 in the blood. How the test is performed:
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Blood is drawn from a vein, usually from the inside of the elbow or the back of the hand. The puncture site is cleaned with antiseptic. An elastic band is placed around the upper arm to apply pressure and cause the vein to swell with blood. A needle is inserted into the vein, and the blood is collected in an air-tight vial or a syringe. During the procedure, the band is removed to restore circulation. Once the blood has been collected, the needle is removed, and the puncture site is covered to stop any bleeding. In infants or young children:
The area is cleansed with antiseptic and punctured with a sharp needle or a lancet. The blood may be collected in a pipette (small glass tube), on a slide, onto a test strip, or into a small container. A bandage may be applied to the puncture site if there is any bleeding. How to prepare for the test:
Fast for 6 - 8 hours before the test. Consult with the health care provider if you are using medications that may affect test results, including colchicine, neomycin, para-aminosalicylic acid, and phenytoin. For infants and children: The preparation you can provide for this test depends on your child's age, previous experiences, and level of trust. For specific information regarding how you can prepare your child, see the following topics:
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